Skip to main content
  • LAT
  • ENG
  • Cheese recipes
  • Cheese cultures guide
  • Shop online
  • Delivery
  • Contacts

Browse

  • Featured
  • Bacterial cultures for cheese making
  • Other ingredients for making cheese
  • Accessories and cheese molds
  • Fruit wines and syrups

Hard to choose? See our Cheese cultures guide

Cheese cultures guide

 

Ask if you did not find anything!

contacts

  • Shop online

Filters

Gift Set for Beginners
Gift Set for Beginners
Out of stock
View
Gift Set for Beginners - Plus
Gift Set for Beginners - Plus
Out of stock
View
Micromilk ME (MSE)
Micromilk ME (MSE)
€4.00
View options
Micromilk T (M)
Micromilk T (M)
€4.00
View options
Micromilk LHTM (EM - Emmental) cheese culture
Micromilk LHTM (EM - Emmental) cheese culture
€4.50
View options
Micromilk MAT (MSY - for dip souce and quark)
Micromilk MAT (MSY - for dip souce and quark)
€4.50
View options
Micromilk BACT (ABY) - For YOGURT with Bifidobacterias
Micromilk BACT (ABY) - For YOGURT with Bifidobacterias
Out of stock
View options
Lactobacillus PLANTARUM (Micromilk BP377)
Lactobacillus PLANTARUM (Micromilk BP377)
€4.00
View options
Micromilk Geotrichum Candidum (GEO)
Micromilk Geotrichum Candidum (GEO)
€4.50 €3.50
View options
Micromilk TME (T+ME) cheese culture
Micromilk TME (T+ME) cheese culture
€4.50
View options
Micromilk MO (MSO)
Micromilk MO (MSO)
€4.50
View options
Micromilk MOT (MST)
Micromilk MOT (MST)
€4.50
View options
Micromilk TL (AT)
Micromilk TL (AT)
€4.50
View options
Micromilk LHT/A (PG) cheese culture
Micromilk LHT/A (PG) cheese culture
€4.50
View options
Micromilk LHR/A (SLBH) - cheese culture
Micromilk LHR/A (SLBH) - cheese culture
€4.50
View options
Micromilk PR (PROPIONIBACTERIUM) cheese culture
Micromilk PR (PROPIONIBACTERIUM) cheese culture
€4.50
View options
Micromilk TBM (MFC) - cheese culture
Micromilk TBM (MFC) - cheese culture
€14.00
View options
Micromilk TB - culture for Taleggio cheese
Micromilk TB - culture for Taleggio cheese
€14.00
View options
PENICILLIUM ROQUEFORTI (PCR/RQ) - cheese culture
PENICILLIUM ROQUEFORTI (PCR/RQ) - cheese culture
€4.00
View options
PENICILLIUM CANDIDUM (PC)
PENICILLIUM CANDIDUM (PC)
€4.50
View options
Micromilk Brevibacterium Linens, washed rind bacteria
Micromilk Brevibacterium Linens, washed rind bacteria
€4.50
View options
Micromilk Lipase (10gr) - natural enzyme for spicy cheese
Micromilk Lipase (10gr) - natural enzyme for spicy cheese
€1.50
View options
Lactoferm AT cheese culture
Lactoferm AT cheese culture
Out of stock
View options
Liquid Microbial Rennet (enzyme) 50ml cheese ferment, Micromilk
Liquid Microbial Rennet (enzyme) 50ml cheese ferment, Micromilk
€6.20 €4.50
Add to cart
Liquid Microbial Rennet (enzyme) 50ml cheese ferment, Micromilk
Liquid Microbial Rennet (enzyme) 50ml cheese ferment, Micromilk
€6.20
Add to cart
Liquid Calcium chloride CaCl2 (E509) - 50ml
Liquid Calcium chloride CaCl2 (E509) - 50ml
€3.00
Add to cart
Calcium Chloride 1 liter CaCl2 (E509)
Calcium Chloride 1 liter CaCl2 (E509)
€13.00
Add to cart
Liquid Microbial Rennet (enzyme) 1kg cheese ferment, Micromilk
Liquid Microbial Rennet (enzyme) 1kg cheese ferment, Micromilk
€17.00
Add to cart
Liquid Microbial Rennet (enzyme) 1kg cheese ferment, Micromilk
Liquid Microbial Rennet (enzyme) 1kg cheese ferment, Micromilk
€17.00 €13.59
Add to cart
Annato (E160b) - 50ml food dye for cheese making
Annato (E160b) - 50ml food dye for cheese making
€5.00
Add to cart
Precise pocket scale 0.01g
Precise pocket scale 0.01g
€6.50
Add to cart
Thermometer (mechanical)
Thermometer (mechanical)
€7.00
Add to cart
Thermometer for fridge and freezer
Thermometer for fridge and freezer
€2.70
Add to cart
Fridge thermometer with hydrometer
Fridge thermometer with hydrometer
€5.00
Add to cart
Cheese press from the oak wood - INPreseOZ
Cheese press from the oak wood - INPreseOZ
Out of stock
View
Cheese molds for soft and semi-soft cheeses
Cheese molds for soft and semi-soft cheeses
€4.50
View options
Gouda cheese mold
Gouda cheese mold
€22.00
View options
Mimolette/Edam mold with extra rounded shape
Mimolette/Edam mold with extra rounded shape
€30.00
Add to cart
Tomme cheese mold
Tomme cheese mold
€9.00
Add to cart
Tomme cheese mold with cover
Tomme cheese mold with cover
€16.50
Add to cart
Rectangular cheese mold
Rectangular cheese mold
€17.00
Add to cart
Bûchette cheese mold without bottom
Bûchette cheese mold without bottom
€3.90
Add to cart
Chevre cheese type mold
Chevre cheese type mold
€2.80
Add to cart
Cheese mold for Ricotta
Cheese mold for Ricotta
€0.80
View options
Protective cheese coating (polyacetate) 1 liter
Protective cheese coating (polyacetate) 1 liter
€7.00
View options
Brush
Brush
Out of stock
View
Aerometer for salt brine solution
Aerometer for salt brine solution
€6.00
Add to cart
Curd knife (30cm)
Curd knife (30cm)
Out of stock
View
Duplex laminated cheese paper (100pcs)
Duplex laminated cheese paper (100pcs)
€5.00
Add to cart
Cheese mat for ripening - 0.33x1m
Cheese mat for ripening - 0.33x1m
€2.00
Add to cart
Natural cherry syrup
Natural cherry syrup
€4.00 €3.50
Add to cart
Plums Mulled Wine 0.75CL 10.5%
Plums Mulled Wine 0.75CL 10.5%
Out of stock
View
Quince wine, 10% 0,75L
Quince wine, 10% 0,75L
€10.00
Add to cart
Rhubarb wine, 10% 0,75L
Rhubarb wine, 10% 0,75L
Out of stock
View
100% Apple juice 3l
100% Apple juice 3l
€4.50
Add to cart

Cart

Cart is empty.

  • Cheese cultures guide
  • Terms and Conditions
  • Privacy policy
© 2022 SIA „Ingredienti“